Download App
>> | LShop | >> | Book | >> | Health & Personal De... | >> | Family & Health | >> | Community Nutrition:... |
ISBN
:
9780763730628
Publisher
:
Jones & Bartlett Publishers
Subject
:
Family & Health, Self-help & Personal Development
Binding
:
HARDCOVER
Pages
:
936
Year
:
2007
₹
6781.0
₹
4950.0
Buy Now
Shipping charges are applicable for books below Rs. 101.0
View DetailsEstimated Shipping Time : 5-7 Business Days
View DetailsDescription
Community Nutrition, SecondEdition, introduces future nutrition professionals to the relationship between nutritional epidemiology and the research, policies, and programs regarding prevention and treatment. Organized into three comprehensive parts Part One: Nutrition in US Communities, Part Two: Primary Preventions of Disease, and Part Three: Secondary and Tertiary Prevention-Managing Disease and Avoiding Complications this text not only covers general population nutrition, but also men s and women s health, diverse populations, and special populations. By exploring nutritional epidemiology through community planning for health promotion and disease prevention, future professionals will be prepared to promote self-management, behavioral change, and environmental interaction in their communities. New trends and research findings have changed and continue to change prevention and treatment in the United States. This Second Edition has been thoroughly updated to provide the practical tools and current research essential to the success of today s nutrition professionals.
Related Items
-
of
Dictionary of Food Science and Nutrition
A & C Black Publishers
Starts At
1815.0
1995.0
9% OFF
Food and Nutrition at Risk in America: Food Insecurity, Biotechnology, Food Safety and Bioterrorism
Sari Edelstein
Starts At
31281.0
34375.0
9% OFF
Nutrition Management of Patients With Inherited Metabolic Diseases
Phyllis B. Acosta
Starts At
3830.0
5040.0
24% OFF
Practical Applications In Sports Nutrition, Second Edition
Heather Hedrick Fink
Starts At
7258.0
8440.0
14% OFF
Front-of-Package Nutrition Rating Systems and Symbols: Promoting Healthier Choices
Committee on Examination of Front-of-Package Nutrition Rating Systems and Symbols (Phase II)
Starts At
3850.0
4231.0
9% OFF
Nutrition Counseling Skills for the Nutrition Care Process
Linda Snetselaar
Starts At
12369.0
16945.0
27% OFF
Clinical Case Studies For The Nutrition Care Process
Elizabeth Zorzanello Emery
Starts At
3517.0
4819.0
27% OFF
Dietitian's Handbook of Enteral and Parenteral Nutrition
Annalynn Skipper
Starts At
17852.0
19618.0
9% OFF
Nutrition Psychology: Improving Dietary Adherence
Melinda Blackman
Starts At
22665.0
24907.0
9% OFF
Practical Applications In Sports Nutrition
Heather Hedrick Fink
Starts At
8538.0
9383.0
9% OFF
The Meat Crisis: Developing More Sustainable Production and Consumption
Joyce D'Silva
Starts At
4865.0
5347.0
9% OFF
Early Childhood Obesity Prevention Policies
Committee onObesity Prevention Policies for Young Children
Starts At
4036.0
4436.0
9% OFF