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Dal Roti: Indian Cuisine

Dal Roti: Indian Cuisine

by Vimla Patil

  • ISBN

    :  

    9788171671342

  • Publisher

    :  

    Rupa & Co.

  • Subject

    :  

    Cookery / Food & Drink Etc

  • Binding

    :  

    PAPERBACK

  • Pages

    :  

    100

  • Year

    :  

    1985

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  • Description

    Dal and Roti are the main source of nutrition for a vast number of Indians, and each region embellishes these dishes by adding fish, meat, coconut milk, cream, vegetables, nuts, and a host of aromatic spices. This book features distinctive preparations from all over India, and describes their making in easy-to-follow steps.

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