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Endless Feasts: Sixty Years of Writing from Gourmet (Modern Library Food) 26.0%OFF

Endless Feasts: Sixty Years of Writing from Gourmet (Modern Library Food)

by Gourmet Magazine Editors and Ruth Reichl

  • ISBN

    :  

    9780375759925

  • Publisher

    :  

    Modern Library

  • Subject

    :  

    Travel & Holiday, Cookery / Food & Drink Etc

  • Binding

    :  

    PAPERBACK

  • Pages

    :  

    416

  • Year

    :  

    2003

₹

750.0

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  • Description

    Contributors to endless feasts include:James Beard/Cooking with James Beard: PastaRay Bradbury/Dandelion WineRobert P. Coffin/Night of LobsterLaurie Colwin/A Harried Cookx2019;s Guide to Some Fast FoodPat Conroy/The Romance of UmbriaElizabeth David/Edouard de PomianeM.F.K. Fisher/Three Swiss InnsRuth Harkness/In a Tibetan LamaseryMadhur Jaffrey/An Indian ReminiscenceAnita Loos/Cocktail Parties of the TwentiesGeorge Plimpton/I, Bon Vivant, Who, Me?E. Annie Proulx/The Garlic WarClaudia Roden/The Arabian PicnicJane and Michael Stern/Two for the Road: Havana, North DakotaPaul Theroux/All Aboard! Cross the Rockies in Style

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