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Food Safety of Proteins in Agricultural Biotechnology

Food Safety of Proteins in Agricultural Biotechnology

by Bruce G. Hammond

  • ISBN

    :  

    9780849339677

  • Publisher

    :  

    CRC Press

  • Subject

    :  

    Technology: General Issues

  • Binding

    :  

    Hardcover

  • Pages

    :  

    299

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4495.0

₹

4495.0

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  • Description

    Addresses how toxicology testing of proteins should be accomplished and how protein safety assessments should be carried out. Focusing on protein biology, this book delineates the fundamental differences among proteins and small molecular weight chemicals that impact their safety assessment.

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