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FOOD SCIENCE & NUTRITION 27.0%OFF

FOOD SCIENCE & NUTRITION

by M N Ahmed

  • ISBN

    :  

    9788126123063

  • Publisher

    :  

    Anmol Publications Pvt Ltd

  • Subject

    :  

    Medical Study & Revision Guides & Reference Material

  • Binding

    :  

    Hardcover

  • Pages

    :  

    426

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  • Description

    With the growing consciousness about health, food science has now emerged as a discipline. As such training in nutrition at various levels-school, colleges, adult education centres, village level workers- is most essential.This book is designed to meet the requirement of students and teachers besides the professionals in food science and nutrition. About Author : M.N. Ahmed, basically a Delhi-based business consultant have diversified in writing on a number of subjects.A prolific authro, Mr. Ahmed has contributed many articles to leading profesional journals and magazines. He has many standard books to his credit. Contents : PrefaceIntroductionProgramme OrganisationThe EnergyPlannng for DietWater and MilkThe BeveragesMeat and FishVegetables and FruitPulses and CerealsMineral SubstanceOils and FatsOther FoodstuffsThe ProteinsThe CarbohydratesThe Vitamines (At a Glance)Vitamin SourcesVitaming MeasurementEssential DietVitamin AVitamin BB-ComplexVitamin CVitamin DAppendicesBibliography

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