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Handbook of Spices, Seasonings, and Flavorings
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ISBN
:
9780849328428
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Publisher
:
CRC Press
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Subject
:
Technology: General Issues, Cookery / Food & Drink Etc
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Binding
:
Hardcover
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Pages
:
330
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Year
:
2006
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3995.0
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3235.0
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Description
A reference on spices, herbs, and seasonings, this edition explains trends in the marketplace and provides a functional approach to creating flavors and seasonings for foods and beverages. It also includes additional spices and spice blends, basic formulations for seasoning blends, and information on medicinal properties of spices.
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