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ISBN
:
9781844007769
Publisher
:
Quadrille Publishing
Subject
:
Cookery / Food & Drink Etc
Binding
:
HARDCOVER
Pages
:
192
Year
:
2009
₹
299.0
₹
227.0
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With recipes from leading chefs and food writers like Mark Hix, Ursula Ferrigno and Das Sreedharan, and Silvana Franco, the Easy Everyday series brings out the best in a range of food types, containing exciting yet approachable dishes that can be made every day of the week. Whether you are looking for a Chicken Tikka Masala to replace your takeaway, a Succulent Pork Roast, or the best way to make a Victoria Sponge, these books have a recipe for you. Das Sreedharan gives a wonderful collection in Indian, demystifying Indian cooking for Western readers with dishes from his years of travelling and his own Rasa restaurants.
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