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Savouring the East: Feasts and Stories from Istanbul to Bali 28.0%OFF

Savouring the East: Feasts and Stories from Istanbul to Bali

by David Burton

  • ISBN

    :  

    9780571190614

  • Publisher

    :  

    Faber & Faber

  • Subject

    :  

    Cookery / Food & Drink Etc, Travel & Holiday, Research & Information: General

  • Binding

    :  

    PAPERBACK

  • Pages

    :  

    240

  • Year

    :  

    1998

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  • Description

    Since the early 1980s David Burton, a cookery writer, has written a fortnightly food column for two major metropolitan daily newspapers in New Zealand. These articles - short essays and recipes from his regular travels in the East - are collected in this book, which also includes chapters on equipment, techniques and ingredients used in Asian cuisine. Burton also wrote "The Raj at Table".

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