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Sweet!: From Agave to Turbinado, Home Baking with Every Kind of Natural Sugar and Sweetener 1st Da Capo Press Ed Edition
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ISBN
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9781600940040
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Publisher
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Da Capo Lifelong Books
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Subject
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Cookery / Food & Drink Etc
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Binding
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Paperback
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2660.0
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Description
A guide to cooking and baking with various kinds of natural sugar andsweetener, from agave to turbinado and dozens in between. It introduces home cooks and bakers to dozens of traditional and sugars and sweeteners, also including jaggery, panela, molasses, turbinado, cane syrup, and many others.
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