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ISBN
:
9781845332259
Publisher
:
OCTOPUS PUBLISHING GROUP
Subject
:
Cookery / Food & Drink Etc
Binding
:
Paperback
₹
925.0
₹
712.0
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View DetailsDescription
Teaches the reader how to cook by using the five basic tastes - sweet, sour, bitter, salt, and umami (savoury), and reveals that anyone can make delicious food at home, by simply understanding how these tastes react to one another. Each chapter is based around a different taste, and takes the reader on a gastronomic journey of discovery.