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Food, Cuisine, and Cultural Competency for Culinary, Hospitality, and Nutrition Professionals 9.0%OFF

Food, Cuisine, and Cultural Competency for Culinary, Hospitality, and Nutrition Professionals

by Sari Edelstein

  • ISBN

    :  

    9780763759650

  • Publisher

    :  

    Jones & Bartlett Publishers

  • Subject

    :  

    Cookery / Food & Drink Etc

  • Binding

    :  

    Paperback

  • Pages

    :  

    610

  • Year

    :  

    401

₹

10662.0

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₹

9702.0

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