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Williams-Sonoma New Flavors for Appetizers: Classic Recipes Redefined (New Flavors For Series) 28.0%OFF

Williams-Sonoma New Flavors for Appetizers: Classic Recipes Redefined (New Flavors For Series)

by Amy Sherman

  • ISBN

    :  

    9780848732578

  • Publisher

    :  

    Oxmoor House

  • Subject

    :  

    Cookery / Food & Drink Etc

  • Binding

    :  

    HARDCOVER

  • Pages

    :  

    160

  • Year

    :  

    2008

1958.0

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  • Description

    Creating tempting and innovative appetizers is easy: Start with fresh ingredients, season them with an intrepid spirit, and you have a whole new way of thinking about a mealx2019;s first course. Familiar dishes inspire the forty-four recipes inside this book, but each one is elevated byusing seasonal fruits and vegetables, bold, globally inspired flavorings, and simple, but high-impact cooking methods. Whether itx2019;s an hors dx2019;oeuvre, salad, soup, or small plate, each recipe explains how and why the creative ingredient pairings work together to bring exciting new tastes to your table. Dozens of full-color photographs depict each finished dish and reveal the amazing array of ingredients available to reinvigorate your favorite appetizers. With this book as your inspiration, youx2019;ll have all you need to breathe new life into everyday meals, simply, and deliciously.

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