Handbook of general animal nutrition

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This book is prepared to cater the basic need of animal nutrition as a subject of B.V.Sc & A.H.IInd year students and those who are preparing for JRE (Junior Research Fellowship) in animal sciences stream and also for civil sercices examination of different states. The animal nutrition Paper-I as per Veterinary Council of India (Minimum standards of Veterinary Education Degree) Regulation, 1993 includes two courses i.e. ANN-211 (Principles of Animal Nutrition including avian, credit hr.2+1) and ANN-212 (Evaluation of feed stuffs and feed technology, credit hr. 1+1) with equal weightage in internal assessment as well as external assessment of 50 perecent each. The theory and practical portion has also equal weightage in internal and external examination with little variation at institutional level. This book is designed to cover all the material in a concise and course wise format. The objective and subjunctive questions at the students for examination point of view. List of various books of Indian and Foreign authors which are thoroughly consulted to prepare this manuscript are also given at the end of this book. These suggested reference book are helpful for detailed study of each and every topic related to the field of animal nutrition. Table of Contents PART -I Course No. ANN - 211 (Principles of Animal Nutrition including Avian Nutrition) History of animal nutrition The composition and comparison of plants and animals body Water in animal nutrition The carbodydrates in animal nutrition The protein in animal nutritiion The protein in animal nutrition The lipds in animal nutrition The minerals in animal nutrition The vitamins in animals nutrition Feed additives in animal nutrition PART - II Course No. ANN-212 (Evaluation of feed stuffs and feed technology) Classification of common feeds and fodders Conservation of green fodder in animal nutrition Evaluation of energy value of feed in animal nutrition Evaluation of protein value of feed in animal nutrition Processing methods of animal feed stuffs Various feed processing methods for improving the nutritive value of inferior quality roughages Harmful natural constitutuents and toxic substances in animal feeds Appendices Model test papers Livestock population